BASIL LIMONCELLO

REF.

0627

TYPE

HIGHLIGHTS

Used dry or fresh in the preparation of various dishes, they are closely related to Italian cuisine, where they are the main raw material for pestos and sauces; Lemon flavor;

LEAVES

Broad spoon-shaped leaves;

PLANT

Annual plant; Widely used in cooking due to its intense aroma and flavor;

PLANTING SEASON

During the whole year;

CYCLE

60 - 90 days;

IRRIGATION

Irrigate at least once a day, preferably in the early morning or late afternoon;

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