BASIL LIMONCELLO
REF.
0627
TYPE
HIGHLIGHTS
Used dry or fresh in the preparation of various dishes, they are closely related to Italian cuisine, where they are the main raw material for pestos and sauces; Lemon flavor;
LEAVES
Broad spoon-shaped leaves;
PLANT
Annual plant; Widely used in cooking due to its intense aroma and flavor;
PLANTING SEASON
During the whole year;
CYCLE
60 - 90 days;
IRRIGATION
Irrigate at least once a day, preferably in the early morning or late afternoon;